Clostridium tetani
Gram-positive, obligate anaerobic, spore-forming bacillus that produces tetanospasmin, causing tetanus characterized by sustained muscular spasms and autonomic dysfunction.
Organism Card
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Exam Intelligence
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Tetanospasmin cleaves synaptobrevin (VAMP) at inhibitory interneurons → blocks GABA/glycine release → spastic paralysis. This is the single most examinable mechanism point. Contrast with botulinum toxin, which cleaves SNARE proteins at the peripheral NMJ → flaccid paralysis. Both are zinc-dependent metalloproteases encoded on bacteriophage/plasmid [1].
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Metronidazole is preferred over penicillin for the antibiotic component of tetanus treatment, because penicillin is a GABA antagonist and may theoretically worsen spasms [1].
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Tetanus does NOT confer natural immunity — always give active immunisation (toxoid) during convalescence, as the amount of toxin causing disease is too small to generate an immune response [1].
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The spatula test is a bedside clinical test with reported sensitivity ~94% and specificity ~100% for tetanus — useful exam vignette clue.
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HTIG neutralises only unbound (circulating) toxin; once toxin is fixed to neurons, it cannot be reversed. This explains why early administration is critical and why recovery is prolonged.
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Neonatal tetanus from contaminated umbilical stump is a classic exam scenario for prevention by maternal vaccination — two doses of tetanus toxoid before delivery.
- Tetanus vs botulism: Both are Clostridium toxin-mediated diseases; both involve SNARE protein cleavage. The critical discriminator is the site of action: tetanospasmin acts centrally (inhibitory interneurons → spastic paralysis, trismus, opisthotonus), while botulinum toxin acts peripherally (NMJ → descending flaccid paralysis starting with cranial nerves, diplopia, dysphagia, then respiratory failure).
- Tetanus vs strychnine poisoning: Both present with reflex spasms and opisthotonus. Strychnine blocks glycine receptors directly. History of ingestion and rapid onset (minutes–hours) vs wound + longer incubation (days–weeks) differentiates.
- C. tetani vs C. perfringens: Both are G+ve anaerobic clostridia, but C. perfringens causes gas gangrene (alpha-toxin/lecithinase), food poisoning, and is notable for double-zone haemolysis + Nagler reaction. C. perfringens is a common outbreak pathogen (food poisoning), whereas tetanus is NOT an outbreak pathogen.
- Exam trap on outbreak EMQs: In past paper EMQ lists of "disease pathogens/agents with outbreak potential," C. perfringens and C. botulinum appear but C. tetani does not — tetanus is a sporadic, wound-associated disease, not a foodborne outbreak [2][3].
- Wound management vignette trap: A common MCQ tests whether HTIG is indicated. The decision depends on vaccination status AND wound type (clean vs tetanus-prone). Fully vaccinated with booster < 10 years + clean wound → no HTIG needed.
The indexed past papers (2016–2025 Fourth Summative MCQ/SAQ/Minicases) do not contain a question stem that directly names or tests Clostridium tetani specifically. However, the following questions include C. tetani-adjacent organisms in their option lists, providing useful context:
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2018 Fourth Summative MCQ Q26–Q27 [2]: EMQ with options including Clostridium botulinum (B) and Clostridium perfringens (C) among outbreak pathogens. Q26 stem describes vomiting 1 hour after egg/ham sandwich → answer is Staphylococcus aureus (preformed enterotoxin). Q27 describes projectile vomiting, diarrhoea and fever in child care centre with person-to-person spread → answer is Norovirus. Note: C. tetani is NOT listed as an outbreak option — this reinforces that tetanus is sporadic, not outbreak-associated.
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2019 Fourth Summative MCQ Q19–Q20 [3]: Same EMQ template with identical option list including C. botulinum and C. perfringens but NOT C. tetani. Q19 (frozen cheesecake, diarrhoea in children/elderly over 2 months) → answer is Listeria monocytogenes. Q20 (reversed hot-cold sensation after fish) → answer is Ciguatoxin.
No other directly relevant past paper questions on C. tetani were identified in the indexed context.
Clostridium perfringens
Gram-positive, spore-forming, anaerobic bacillus that produces potent exotoxins (notably alpha-toxin/lecithinase), causing gas gangrene (clostridial myonecrosis) and enterotoxin-mediated food poisoning.
Clostridium botulinum
Anaerobic, spore-forming, Gram-positive bacillus that produces a potent neurotoxin causing flaccid paralysis (botulism) by blocking acetylcholine release at the neuromuscular junction.